Coconut Pecan Frosting

I LOVE this stuff!!!!  A Betty Crocker German Chocolate cake with this....mmmmmm!!!

Ingredients:
1-12oz can Evaporated Milk
1 1/2 cups Sugar
3/4 cup Butter
4 Egg Yokes, beaten
1/2 tsp Vanilla

Directions:
Mix ingredients in sauce pan. Cook over medium heat until thickened, about 12 minutes.

Add:
7 oz Coconut
1 1/2 cup Chopped Pecans

Let cool and spread onto German Chocolate cake. My favorite is the Betty Crocker German chocolate cake mix. Oh and it's best if the frosting is still a little warm :-) YUM!!!